Happy Meals: Get Out's annual Eating & Drinking Awards
By Adrienne Frank
Get Out
March 27, 2003
Stuck in a dining rut? Weve got 90 ways to get you out of it.
From bagels to burgers and margaritas to mochas, weve compiled a guide to the East Valleys sweetest, spiciest, sassiest and all-around tastiest offerings. So come Saturday night, youll know exactly what you want for dinner.
Best French toast
Crackers & Co.
Never before has a breakfast food been shrouded in such controversy. One bite of Crackers cinnamon swirl French toast, though, and youll be singing the praises of our European friends. Topped with powdered sugar, generous slabs of butter and warm maple syrup, this thick, pillowy toast is the perfect way to start your morning. 535 W. Iron Ave., Suite 131, Mesa,
Best steakhouse
Drinkwaters City Hall Steakhouse
Former Scottsdale mayor Herb Drinkwater would be proud. Thats because son Marks upscale steakhouse is the citys new place to see and be seen. Its the steaks, though not the powerful and wealthy clientele that steal the show. Whether you opt for the bone-in fillet, the New York strip or the Porterhouse for two, odds are it will be juicy, flavorful and grilled to perfection. 6991 E. Camelback Road, Scottsdale,
Best teppanyaki dining
Hon macHi Grill
Buried in a Chandler strip mall, this Japanese eatery is an unexpected pleasure. Featuring six teppanyaki tables and some of the most energetic and entertaining chefs in the East Valley, this restaurant, which also features a sushi bar, is a delight. And the hibachi shrimp and chicken? They're not half-bad, either. 3450 W. Chandler Blvd., Suite 8, Chandler,
Best tiramisu
Suroeste Grille
Though this Italian eatery serves up a mean duck ravioli, its best known for its rich desserts, including the heavenly tiramisu. Striking the perfect balance of rum and espresso, the tiramisu is sinfully sweet n creamy and so worth passing up that last bite of pasta. 4747 E. Elliot Road, Suite 23, Ahwatukee Foothills,
Best sandwiches
Garlics Pasta and Bread Company
Whether you opt for the chicken salad on focaccia bread, the honey-maple ham on a baguette or one of Garlics 20 other delights, youre sure to leave this quaint sandwich shop stuffed and satisfied. And because Garlics portions are so generous, you wont have to worry about what to make for dinner, either. 7001 N. Scottsdale Road, Suite 142, Scottsdale,
Best gelato
Angel Sweet
Enjoy a taste of Italy at this popular Chandler strip mall sweet spot. Featuring more than 24 flavors of the Italian ice cream from traditional tastes like coffee, strawberry and French vanilla to more exotic offerings like mango, chocolate Oreo and tiramisu Angel Sweet is nothing short of heaven-sent. 1900 W. Chandler Blvd., Chandler,
Best Maryland crab cakes
Rockfish
Maryland may be a few thousand miles away, but you dont have to travel that far to enjoy traditional crab cakes. In addition to hearty crab cake sandwiches, Rockfish (based out of Texas, of all places) also serves up a tasty appetizer featuring two lump crab cakes and your choice of three dipping sauces. Its the next-best thing to Baltimore. 3095 W. Chandler Blvd., Chandler, ; and 21001 N. Tatum Blvd., Suite 96, Phoenix,
Best neighborhood eatery
Keegans Grill & Taproom
Move over, Applebees, theres a new place to eat good in the neighborhood. Keegans which serves up halibut tacos, pork chops and everything in between also offers a friendly, casual atmosphere and the best spinach dip in town. Drop by before 4:30 p.m. for Keegans lunch specials, which include a variety of sandwiches, soups and salads. 4723 E. Ray Road, Ahwatukee Foothills, ; and 1095 W. Queen Creek Road, Chandler,
Best cookies
Sweet Cakes
Dont let the name fool you its the cookies that steal the show at this sweet country cafe. Owner Kari Mercers secret-recipe snickerdoodle, oatmeal raisin, peanut butter, double fudge and chocolate chip cookies are the main draw at this Main Street eatery. Get there early, though, if youre craving a frosted sugar cookie these soft, thick delights are always the first to go. 21 W. Main St., Mesa,
Best coffee shop
Coffee Rush
This place has the warmest, most efficient baristas behind the bar and a prime location, right next to the Andersen community lake. The java spot also happens to serve up the sweetest iced mochas in all of the East Valley. If we ruled the world, this mom-and-pop coffee shop would be as omnipresent as Starbucks. 1949 W. Ray Road, Chandler,
Best hot dogs
Lazlows Dawg House & Co.
Windy City native Peter DeCarl has brought Chicago flavor (and the citys famous Vienna dogs) to Scottsdale with this eatery named for his beloved 190-pound mastiff. In addition to Chicago-style cheddar, chili and bagel dawgs, Lazlows also serves up the best malts this side of the Sears Tower. 2765 N. Scottsdale Road, Suite 107, Scottsdale,
Best bread bowls
Dillys Deli
Any time (even July) is a good time for soup especially at Dillys. Better known for its grilled sandwiches, this popular lunch spot also serves a mean homemade bread bowl, filled with your choice of cream of broccoli, cream of potato, Boston clam chowder, chicken noodle or Wisconsin cheese. Even during the summer months, theyre mmm, mmm good. 414 W. University Drive, Suite 101, Tempe, ; and 3330 S. Price Road, Suite 101, Tempe,
Best barbecue
Joes Real BBQ
Whether you opt for the beef brisket, the chicken breast or the pulled pork, one things for sure: Joes is sure to dazzle. Featuring a selection of meats cooked in a barbecue pit over pecan logs and topped with Joes sweet n spicy barbecue sauce, the neighborhood restaurant also offers homemade potato salad, coleslaw and to-die-for lemon cake. 301 N. Gilbert Road, Gilbert,
Best pizza
Nellos Pizza
Chicago-style pizza never tasted so good not even in the Windy City itself. Nellos offers such specialty pies as the Mt. Veggie, the enchilada, the spinach pie, the Hawaiian and the Numero Uno, topped with homemade sausage and onions. Were still trying to figure out which one is our favorite and because Nellos pizzas are so inexpensive, we can afford to keep trying. Nello's has locations in Mesa, Tempe, Scottsdale and Phoenix
Best lunch under $5
HT Seafood Chinese Restaurant
Theres no such thing as a free lunch, but at HT Seafood, youll find the next-best thing a cheap lunch. With 12 lunch combinations including eggplant with garlic sauce and Kung Pao chicken or beef priced at $4.75, diners get plenty of bang for their buck, as all plates come with soup, appetizers, steamed rice, hot tea and a fortune cookie. 2922 N. Hayden Road, Scottsdale,
Best bean dip
Serranos Mexican Food
Forget the salsa. At Serranos a Valley favorite for more than 20 years its the secret-recipe bean dip that takes center stage. Served with chips (and salsa, itself not too shabby), youll have to continually remind yourself not to fill up on the spicy, thick dip. Otherwise, youll be ready for the check before your dinner even arrives. Serrano's has locations in Mesa, Gilbert, Chandler, Tempe and Ahwatukee Foothills
Best avocado appetizer
The Cheesecake Factory
The cheesecake at this Southern California-based chain is undeniably good; the avocado egg rolls, though, are undoubtedly better. The appetizer chunks of avocado, sun-dried tomato, red onion and cilantro deep-fried in a crisp Chinese wrapper and served with a cool Tamarind-cashew dipping sauce is nothing short of a party for your palate. The cheesecake? A close second. The Cheesecake Factory has locations in Chandler, Scottsdale and Phoenix
Best spinach appetizer
Pasta Pomodoro
When it comes to spinach, you either hate it or you love it. For those folks to whom the latter applies, youre sure to enjoy Pasta Pomodoros Polenta Farcita. Featuring spinach and fontina cheese wrapped with polenta (cornmeal), broiled with brown sugar and sage and topped with tomatoes, the fresh, zesty appetizer will have spinach lovers begging for seconds. Pasta Pomodoro has locations in Chandler, Mesa, Scottsdale and Phoenix
Best martinis
Bar Louie
This hip restaurant and bar may be a Chicago transplant, but its martini menu is all Arizona. House favorites include the Sparky (vodka, peach schnapps, pineapple and cranberry juices) and the Sun Devil’s Manhattan (bourbon and sweet vermouth). Patrons can also choose from the Diamondback, Randy’s Fireball, the Mill Avenue Cosmo and our favorite, the TempeTini. 7014 W. Camelback Road, Scottsdale, ; and 398 S. Mill Ave., Tempe,
Best soda shop
Pop the Soda
Shop Featuring more than 400 varieties of soda — from Black Lemonade to Hank’s Orange Cream Soda to Mad River Root Beer to everything in between — Pop is the Valley’s only soda shop. Colorful and fun, Pop is the place to head when Coke and Pepsi finally begin to lose their fizz. 2015 N. Scottsdale Road, Scottsdale,
Best dessert selection
Romeo’s Euro Cafe
Romeo’s dessert tray is nothing short of a diet-buster. Pastry chef Cynthia Selby’s rich creations — which include cake, cookies, biscotti, brownies, eclairs, pie, baklava, crème brûlée and truffles — are sinfully irresistible. Our favorite? The Blatantly Subtle, a flourless chocolate cake with almond caramel, topped with chocolate-passion fruit Bavarian cream. 1111 S. Longmore, Mesa,
Best kebabs
Sinbad
All kebabs are not created equal. At Sinbad, a quaint Middle Eastern and Lebanese eatery buried (unfortunately) in a bland Tempe strip mall, the kebabs out-dazzle even the belly dancers who perform there every Friday night. Diners can choose from lamb, chicken or beef kebabs, all of which come with hummus, tabbouleh and rice. 5004 S. Price Road, Tempe,
Best garlic mashed potatoes
Buca di Beppo
As hip as this Southern Italian eatery is with its 1940s supper-club feel, the most stylish thing at Buca di Beppo is garlic. The herb is everywhere on the menu, but it’s most delightful in the garlic mashed potatoes, whipped to perfection and topped with a generous pat of butter. And though the potatoes — like everything else at Buca — are served family-style, they’re so tasty you might want to keep them all to yourself. Buca di Beppo has locations in Mesa, Chandler and Scottsdale
Best salads
Arcadia Farms
This cute ’n’ colorful Old Town Scottsdale lunch and brunch spot serves up seven specialty salads, each as tasty as the cafe’s upscale country ambience. Choose from the strawberry chicken salad, the raspberry goat cheese salad, the pesto grilled shrimp salad and the chicken Cobb salad — if you can. 7014 E. First Ave., Scottsdale,
Best vegetarian fare
Pita Jungle
Though meat’s on the menu at Pita Jungle, it doesn’t appear often. Rather, offerings like falafel, hummus, spinach pasta salad, blue corn nachos, baba ghanouj and — of course — pitas are the big draw. Our favorite? The Macro Platter, with mixed beans, brown rice, grilled veggies, tofu and a pita. Eating healthy never tasted so good. 1949 W. Ray Road, Suite 29, Chandler, ; and 1250 E. Apache Blvd., Suite 110, Tempe,
Best chips and salsa
Chevys Fresh Mex Restaurant
Sure, Chevys is a chain. But that doesn’t mean its salsa — blended fresh every hour — isn’t the best in town. Boasting a smoky barbecue taste and featuring fresh chunks of tomato, green onion and cilantro, Chevys’ salsa is even better when coupled with a basket of warm, perfectly salted chips and a grande pineapple margarita. Chevys Fresh Mex Restaurant has locations in Mesa and Phoenix
Best patio
Acacia
Featuring a menu packed with steamed lobster, buffalo tenderloin and oysters, and stunning views of the High Sonoran Desert below, this Four Seasons restaurant is the total package. The patio — elegant with a Southwestern flair — is worth the price of that buffalo tenderloin alone. 10600 E. Crescent Moon Drive, Scottsdale,
Best Italian ice
Brooklyn Italian Ices
How do we love Brooklyn Italian Ices? Let us count the ways — all 100 of ’em. Featuring more than 100 flavors of Italian ice, gelato and ice cream — all made fresh in Brooklyn — there’s bound to be a flavor to tickle even the most finicky of taste buds. Choose from such sweet creations as coconut cream, honeydew, vanilla cookie dough and chocolate malt crunch. 11 E. Sixth St., Suite 101, Tempe,
Best pancakes
Wildflower Bread Co.
Mom was right — breakfast is the most important meal of the day. At Wildflower, it’s also the tastiest. You won’t be able to get enough of the cafe’s stack of three traditional pancakes, served with sweet butter and hot maple syrup. And, when you’re feeling especially wild, opt instead for the lemon ricotta or banana walnut pancakes. Wildflower Bread Co. has locations in Chandler, Tempe, Scottsdale and Phoenix
Best brownies
Fairytale Brownies
Fairytale Brownies is the brainchild of friends Eileen Spitalny and David Kravetz, who have been making brownies from a secret family recipe since their kindergarten days. Needless to say, demand for the brownies — which come in such flavors as caramel, mint chocolate, coconut and toffee crunch — has increased exponentially since then. Taste one and you’ll discover why. 6280 W. Erie St., Chandler,
Best burger
Roaring Fork
Chef Robert McGrath’s Big Ass Burger — a 12-ounce patty topped with roasted green chilies, longhorn cheese, bacon and grilled onions — is simply unbeatable. A longtime local favorite, the burger — which is only available in the bar — is made even better with a hearty helping of fries. 4800 N. Scottsdale Road, Scottsdale,
Best burritos
Chipotle Mexican Grill
We’ve long been fans of Chipotle’s build-your-own-burrito concept. The burritos are huge (big enough for lunch and dinner), healthy, fresh and — not surprisingly — made just to our liking. Patrons can choose between burritos stuffed with marinated chicken, or steak, along with rice, salsa (three different kinds), guacamole, cheese, beans (black or pinto) and sour cream. And for vegetarians, Chipotle also offers the best veggie burro in town. Chipotle has locations in Chandler, Gilbert, Scottsdale and Phoenix
Best use of cookie dough
Oregano’s Pizza Bistro
Dessert is the best thing about this colorful, fun pizza joint. The Original Pizza Cookie — a half-pound of chocolate chip or white chocolate macadamia nut cookie dough slightly baked and topped with three scoops of vanilla bean ice cream — is the only reason we go to Oregano’s. No, not really — its thin-crust pies and fresh salads are pretty incredible, too. Oregano’s has locations in Tempe, Scottsdale and Phoenix
Best healthy lunch
In Season Deli
Nestled in a shady, quaint courtyard area most people don’t even know exists, In Season Deli is truly a hidden gem. Specials — which are often priced under $5 — include such healthy offerings as blue corn tamales, artichoke salad and curry crab. And the homemade lemonade? It alone is worth the aggravation of finding a parking space on Mill Avenue. 414 S. Mill Ave., Suite 112, Tempe,
Best Italian food
Naples Ristorante
For great Italian food, look no further than this Chandler gem. Warm and romantic — despite its unfortunate location in a Wal-Mart plaza — Naples serves up delicious ambience and an even tastier eggplant parmigiana. All specialties — which include a delightful salmon and pasta in cream sauce — are served with warm bread and a crisp salad drizzled in Naples’ secret-recipe Italian dressing. 888 W. Warner Road, Chandler,
Best place to take out-of-towners
Rustler’s Rooste
Loud, fun and distinctly Western, this restaurant — located at the Pointe South Mountain — is definitely over-the-top. But it’s also such a good time. Out-of-towners will love to indulge in such dishes as stuffed jalapeños, crispy fried rattlesnake and barbecue ribs, washed down with a Prickly Pear margarita. 7777 S. Pointe Parkway West, Phoenix,
Best sushi
Kyoto Japanese Restaurant
No trip to Scottsdale is complete without dinner at Kyoto. Serving steak, seafood tempura and sushi, this hot spot is the eatery of choice for the city’s most beautiful hipsters, but don’t let that intimidate you. The teppanyaki is a delight and the extensive sushi menu is worth slipping into that little black dress for. 7170 E. Stetson Drive, Scottsdale,
Best food court fare
Paradise Bakery & Cafe
Shopping can be exhausting. Thankfully there’s Paradise Bakery. Serving soups (opt for the potato cheese), salads (go for the fruit medley) and sandwiches (chicken walnut is our fave), Paradise’s hearty menu is sure to gear you up for round two of shopping. The cafe also offers a variety of muffins, pastries and cookies. Paradise Bakery & Cafe has locations in Tempe, Mesa, Scottsdale, Chandler and Phoenix
Best complimentary bread
Monti’s la Casa Vieja
Despite a menu packed with juicy steaks and seafood, the best thing about this restaurant — which was built in 1871 as a residence along the then-flowing Salt River — is hot Roman bread that comes with every meal. Light, buttery and flavorful, the bread is so in-demand that diners only receive one free refill. 1 W. Rio Salado Parkway, Tempe,
Best Apache Junction lunch
Fatman’s Pizza & Grill
This no-frills restaurant specializes in all things Chicago, from the Blackhawks memorabilia that lines the walls to the Windy City-style pies that comprise the menu. The deep-dish pies are sinfully good, and the thin-crust pies aren’t half-bad, either. This husband-and-wife-owned eatery also serves up a mean malt. 1985 W. Apache Trail, Apache Junction,
Best ice cream
Cold Stone Creamery
Create your own sweet treat from one of Cold Stone’s tempting ice cream flavors — including cheesecake, coffee, mint, cake batter and raspberry — made fresh daily. Mix-ins are many and include everything from cookie dough and Snickers to gummy bears and apple pie filling. The possibilities are endlessly delicious. Cold Stone Creamery has locations in Ahwatukee Foothills, Chandler, Gilbert, Mesa, Phoenix and Scottsdale
Best Chinese food
P.F. Chang’s China Bistro
No surprise here — P.F. Chang’s has been tops in the Valley since it first opened a decade ago. Offering innovative Chinese cuisine and an upscale elegance, P.F. Chang’s has since taken its famous lettuce wraps national, with locations in such corners of the country as New Jersey, Wisconsin and Alabama. We’re pretty sure Chang’s incredible Moo Goo Gai Pan and orange peel chicken taste just as good there as they do here. P.F. Chang’s has locations in Chandler, Tempe and Scottsdale
Best Mill Avenue lunch
Bento Bar
Burgers and fries got you in a noontime rut? Check out Bento Bar, which serves up your choice of chicken, beef or shrimp skewers on a bed of rice, smothered in the sauce of your choice (choose from teriyaki, honey barbecue, sweet chili and more). In addition to being darn tasty, Bento’s menu is also healthy. (Chicken skewers are 97 percent fat-free.) 690 S. Mill Ave., Suite 110, Tempe,
Best downtown Mesa lunch
Mangos Mexican Cafe
Just to warn you, if you happen upon Mangos anytime between 11 a.m. and 2 p.m., you’re sure to encounter a line. That only means, however, that the authentic Mexican fare is worth waiting for. Über-popular with downtown Mesa’s 9-to-5 set, Mangos satisfies with tacos, chimichangas, enchiladas and the like, and a breakfast burrito that’s tasty any hour of the day. 44 W. Main St., Mesa,
Best downtown Chandler lunch
Flavors of Nature
Nestled in historic downtown Chandler, this cafe — which specializes in soup, salad, sandwiches and smoothies — is a favorite among the city’s police officers and firefighters. One bite of the signature club and you’ll know why. Flavors of Nature also offers a variety of vegetarian dishes and breakfast items. 48 San Marcos Place, Chandler,
Best Queen Creek lunch
Lil’ Pizzazz
Inexpensive and yummy, Pizzazz’s pies are a good lunch option for Queen Creek residents and those in neighboring communities. In addition to subs and salads, the eatery also serves up such specialties as the barbecue chicken, Mexican and green chili pies. Opt for the deep-dish meatball and onion, though — it’s our favorite. 20740 S. Ellsworth Road, Queen Creek,
Best Gilbert lunch
Flancer’s Cafe
This neighborhood favorite does everything — from pizza to calzones to sandwiches. And it does them all well. The cafe, which doesn’t look like anything extraordinary from the outside, packs a powerful punch inside with its warm, friendly staff and eclectic, hearty menu. Gourmet, inexpensive cuisine in downtown Gilbert — who knew? 610 N. Gilbert Road, Suite 300, Gilbert,
Best seafood
The Salt Cellar
If you want the best seafood in town, you’re going to have to go underground — literally. Scottsdale’s Salt Cellar, which is underground, offers the freshest catches in the Valley, from oysters, clams and crabs to halibut and lobster. And for those extra-adventurous diners, this fun, casual eatery also features such oddball offerings as turtle soup. 550 N. Hayden Road, Scottsdale,
Best place to bridge the generation gap
Organ Stop Pizza
Popular with retirees and students alike, Organ Stop is always bustling. And while the thin-crust pies, subs and pasta might have something to do with it, our money’s on the 5,500-pipe Mighty Wurlitzer organ, which delights patrons with tunes from “YMCA” to “In the Mood” to every conceivable tune in between. 1149 E. Southern Ave., Mesa,
Best tacos
Guedo’s Taco Shop
The name says it all — Guedo’s knows tacos. The menu here features such favorites as soft tacos stuffed with your choice of charbroiled pork, beef or marinated chicken or veggie bean tacos with mild salsa and avocado. And while Guedo’s also offers burros, tortas and cheese crisps, we can’t say we’ve ever tried them — the tacos are just that good. Guedo’s Taco Shop has locations in Chandler and Tempe
Best destination restaurant
Open Range Steakhouse
Although Open Range is more than a hop, skip and a jump from the central East Valley, the restaurant’s affordable steakhouse fare and warm ambience are worth the trek. The family-owned-and-operated eatery — which boasts a charming, twinkle-lit patio perfect for springtime dining — serves up steaks, chicken and seafood along with more than a dozen homemade sides, including the tasty twice-baked potato casserole. 6030 S. Kings Ranch Road, Gold Canyon,
Best bargain
L’Academie Cafe
They may not be pros just yet, but the students at L’Academie Cafe are still more proficient in the kitchen than most of the population. Run by the Scottsdale Culinary Institute, the cafe offers near-perfect dishes at tasty, discounted prices. (Pizza or panini, for example, will only set you back six bucks.) There’s no better bargain in Scottsdale. 4301 N. Scottsdale Road, Scottsdale,
Best Cajun food
Voodoo Daddy’s Magic Kitchen & Bar
Every day is Fat Tuesday at this funky, fun Cajun eatery. Colorful without being kitschy, Voodoo Daddy’s spicy ambience and equally zesty fare combine for one memorable dining experience. Menu highlights include such Big Easy favorites as Alligator Bites, crawfish, shrimp, crab cakes, oysters and a selection of po’ boys. 1706 E. Warner Road, Tempe, ; and 4326 E. Cactus Road, Phoenix,
Best wings
Native New Yorker
A Valley favorite since 1978, Native New Yorker offers eight different versions of its famous wings — including mild, honey-barbecue and suicide — all made from the Anderson family’s secret recipe. And we aren’t the only ones who can’t get enough of Native’s wings. According to its Web site, the Valley’s seven locations serve up 80,000 to 90,000 of them per week. Native New Yorker has locations in Tempe, Mesa, Phoenix, Ahwatukee Foothills and Ocotillo
Best splurge
Mosaic
Nestled at the foot of Pinnacle Peak, Mosaic is breathtaking — inside and out. The restaurant, which boasts two scenic patios and a framed mosaic with cascading water, offers such tantalizing dishes as curry-dusted scallops, Muscovy duck breast and boar. Be prepared to shell out at least $20 per plate and be prepared for a wait (reservations are strongly encouraged). But also prepare to be dazzled. 16000 E. Jomax Road, Scottsdale,
Best brunch
Brunchies
Brunch doesn’t have to be limited to Sunday mornings. Brunchies, brought to you by the folks behind Serrano’s Mexican restaurants (the two even share a kitchen), serves brunch daily until 2 p.m. The tasty spread includes all the usual suspects — pancakes, eggs, fruit, sausage and home fries — along with a variety of soups, desserts and Mexican breakfast favorites. 17 E. Boston St., Chandler,
Best first-date restaurant
Cafe Lalibela
Who needs silverware, anyway? At this charming Ethiopian restaurant, all of the food — from Alicha Sega Wat (beef cubes) to Asa Wat (shredded fish) — is eaten with your hands, making it the perfect first-date restaurant. (Hey, there will surely be plenty to talk about.) Lalibela also offers scrumptious combination plates, perfect for sharing with that special someone. 849 W. University Drive, Tempe,
Best Mexican food
Rancho de Tia Rosa
From the gorgeous architecture to the colorful ambience to the fabulous cuisine, we can’t stop singing the praises of this east Mesa gem. Specialties include shrimp quesadillas, salmon enchiladas, chicken mole and an extensive margarita menu. In our part of the country, Mexican restaurants seem to outnumber even 7-Elevens; Tia Rosa, though, outshines them all. 3129 E. McKellips Road, Mesa,
Best dining under the stars
Rawhide sundown cookouts
OK, so the cowboy storytellers and the American Indian dancers are a bit much. But there’s no denying Rawhide Wild West Town’s sundown cookouts are a good time. Diners enjoy a hayride to the cookout site, where they chow down on barbecue chicken or mesquite-broiled steak with all the fixings. After that, there’s a marshmallow roast and plenty of line dancing. 23023 N. Scottsdale Road, Scottsdale,
Best Irish food
Rúla Búla
In addition to pints of Guinness and Irish coffee with a jolt of Bailey’s, this Mill Avenue bar and grill — modeled after Irish pubs — serves up a mean shepherd’s pie. Other specialties at this fun, colorful hot spot include corned beef and cabbage, soda bread, lamb stew, boxty and bread pudding. 401 S. Mill Ave., Tempe,
Best diet-buster
Fogo e Brasa
Vegetarians best steer clear of this popular Brazilian steakhouse. That’s because Fogo e Brasa specializes in all things meat, from short ribs and pork loin to ham and chicken hearts. In addition to the meat — which is sliced right at your table — diners can also indulge in lobster, shrimp, mussels, pasta and eight different delectable desserts. 4909 E. Chandler Blvd., Ahwatukee Foothills,
Best margaritas
Los Dos Molinos
The happiest happy hours are at this eclectic and entertaining eatery. In addition to serving the spiciest Mexican fare this side of the border, Los Dos Molinos also offers fish bowl-size margaritas. Perfect for sharing with a co-worker or four, Los Dos’ margaritas will soon have you forgetting all the aggravation of the work week. So sweet ’n’ tequila-heavy is our fave, the strawberry margarita, you might even forget your own name. 260 S. Alma School Road, Suite 137, Mesa, ; and 8646 S. Central Ave., Phoenix,
Best Mediterranean food
Marquesa
Rich leather, marble and majestic tapestries abound at the Scottsdale Princess Resort’s signature restaurant. And the Mediterranean fare — which features such dishes as herb-crusted lamb loin, braised rabbit and veal cheeks and pan-roasted sea bream — is equally impressive. Add to that an extensive wine list and an upscale ambience and you’ve got a four-star dining experience. 7575 E. Princess Drive, Scottsdale,
Best chicken stir-fry
Plaid Eatery
As colorful and eclectic as its name implies, Plaid serves up a fabulous stir-fry. Packed with generous chunks of eggplant, zucchini, mushrooms, onions and chicken in a zesty teriyaki sauce, the dish is fresh and flavorful. And for those hipsters who don’t do poultry, grilled tofu can be substituted for chicken. 1044 S. Terrace Road, Suite 4, Tempe,
Best slice of pizza
NYPD Pizza
Forget the McDonald’s drive-through. The best work-week lunches are available at this popular pizzeria. NYPD — known from East Coast to West for its zippy, thin crust pies — offers slice specials especially for the 9-to-5 set. And as we can attest, whether you opt for plain pepperoni or something a little more imaginative (the spinach pie is fabulous), you’ll return to work with a satisfied stomach and a smile on your face. NYPD Pizza has locations in Scottsdale, Chandler and Phoenix
Best Old Town Scottsdale restaurant
Furio
After an afternoon of gallery-hopping, nothing satisfies like a martini and a meal at this Old Town hot spot. Sexy and edgy, chef Jagger Griffin’s dimly lit cafe serves up such mouthwatering delights as fresh mussels and aqua clams, tender calamari, Parmesan-encrusted shrimp and braised short ribs. And don’t forget dessert — the cappuccino cheesecake is sinfully scrumptious. 6952 E. Main St., Scottsdale,
Best bagels
New York Bagel Cafe
There are two reasons to check out this little piece of the Big Apple in Chandler. First, the bagels are real, authentic New York bagels. No doughnuts disguised as bagels here (though you will find some fancy, fruity cream cheese if you look hard enough). Second, the cafe serves another New York favorite, the black-and-white cookie. Of course, New York Bagel Cafe offers lots of other good stuff, from salads to other deli delights — but those are the two biggies in our book. 1070 E. Ray Road, Suite 11, Chandler,
Best pot pie
Claim Jumper
We don’t even want to think about how many fat grams one of these bad boys boasts — that’s what makes Claim Jumper’s signature pot pies so delicious. Choose from beef, turkey or chicken pies, all of which come with fruit salad or a vegetable medley. Also, take comfort in the fact that these pot pies are so large, there’s no way you’ll consume every last bite. 1530 W. Baseline Road, Tempe,
Best ASU hangout
Chuck Box
Much like a lab science or college algebra, we believe Burgers 101 should be a required course for all Sun Devils. And the grill masters at Chuck Box would be just the folks to teach it. The guys at this rustic ASU lunch spot have been serving up the best mesquite-grilled burgers in Tempe for longer than we can remember. Ever a student (and alumnus) favorite, Chuck Box also makes a mean order of fried zucchini. 202 E. University Drive, Tempe,
Best bar food
Teakwoods Tavern & Grill
Forget the greasy wings and the bland bruschetta. The food at this popular neighborhood watering hole shines. Offering a menu packed with such delights as meatloaf, pasta, pizza and an unbeatable selection of burgers, chicken sandwiches and Philly cheese steaks, Teakwoods is so much more than onion rings and nachos. Teakwoods has locations in Gilbert, Chandler and Scottsdale
Best rum cake
Pischke’s Paradise
Featuring a menu packed with burgers and chicken dishes and a sort of “Margaritaville” a la Jimmy Buffett ambience, Pischke’s is a fun, casual lunch spot. The highlight of any meal at Pischke’s, though, is most certainly a slice of Meyer’s rum cake. Delightfully moist and flavorful, one bite of the rum cake will certainly leave you drunk with happiness. 7217 E. First St., Scottsdale,
Best place to pick up a romantic lunch
The Picnic Company
Thinking of planning something special for your sweetie? With the Picnic for Two — which includes your choice of two sandwiches (including turkey, ham, roast beef, tuna or almond chicken salad), chips, specialty salads, cookies and soda — this popular cafe will take care of all the details. All you have to supply is the romantic ambience, breathtaking views and, of course, that cute red-and-white-checkered blanket. The Picnic Company has locations in Mesa, Tempe, Scottsdale and Phoenix
Best ambience
House of Tricks
Located in a 1920s cottage, Tricks is all the things most other Mill Avenue eateries are not — charming, cozy and delightfully unique. In addition to an eclectic menu featuring a fusion of French and American flavors, Tricks also boasts an inviting outdoor bar (complete with fireplace) and a shaded patio perfect for enjoying a bottle of wine. Or two. 114 E. Seventh St., Tempe,
Best salad bar
Landmark Restaurant
Landmark’s offerings are so extensive that a salad bar simply won’t do. Rather, the restaurant — housed in a nearly 100-year-old former Mormon church — boasts a salad room. Patrons can choose from exotic salad fixings (quail eggs) and a variety of casseroles, warm breads and soup. The homemade chocolate chip cookies are not to be missed, either. 809 W. Main St., Mesa,
Best Thai food
Malee’s on Main
Contemporary but cozy, Malee’s is a long-time Scottsdale staple. The Thai eatery — nestled in the gallery district — offers something for every taste bud, from the jalapeño fried rice and flaming steamed fish (for those who can handle the spice) to tamer offerings, such as the fried tofu and calamari stir-fry. Malee’s has a second location at Desert Ridge Marketplace. 7131 E. Main St., Scottsdale,
Best winery
Kokopelli Winery
You don’t have to travel to Napa Valley for a great glass of merlot. Kokopelli — in historic downtown Chandler — offers more than two dozen varieties of award-winning wine, including white zinfandel, Paradise Valley Chardonnay, pinot grigio and the aforementioned merlot. The winery, which regularly hosts tastings and festivals, also boasts a light lunch menu, packed with such delights as fresh mozzarella and tomato salad and artichoke and tuna panini. 35 W. Boston St., Chandler,
Best buffet
Tomato Shack
Rustic and comfy, this Gilbert hideaway offers the best buffet in town. Patrons can graze on everything from pasta, pizza, tacos, chicken and pot roast to veggies, fresh fruit and a variety of homemade desserts. Tomato Shack also features a casual atmosphere, making the eclectic eatery far cooler than its strip-mall location might indicate. 70 S. Val Vista Drive, Suite A7, Gilbert,
Best brewery
Four Peaks Brewing Co.
Popular with ASU students and neighborhood residents alike, Four Peaks Brewing Co. — with its quaint exposed brick, spacious patio and warm, unpretentious feel — is tops among local breweries. Offering two dozen different homegrown beers, including the popular Kilt Lifter, 8th Street Ale and Oatmeal Stout, Four Peaks also serves up a great hot Bavarian pretzel. 1340 E. Eighth St., Suite 104, Tempe,
Best lunch on the go
Sacks Art of Sandwicherie
No time to dine in? Head to this ASU favorite and pick up a little something to enjoy back at the office. Arty offerings — named for the masters, van Gogh, Picasso and the like — include our fave, the Symphony, with turkey, bacon, avocado, sprouts and cream cheese. All sandwiches come with a chocolate chip cookie, perfect for enjoying later in the day as a midafternoon snack. 35 E. Ninth St., Tempe, ; and 839 W. University Drive, Tempe,
Best Italian deli
Sanguigni Pasta Co.
Despite its east Mesa location, this Italian deli and grocery is well worth the trek from other corners of the Valley. Sanguigni serves up a variety of authentic Italian sandwiches made with your choice of 16 different meats and three different cheeses. The restaurant also makes one heckuva thin-crust pizza. 6707 E. McKellips Road, Mesa,
Best Middle Eastern food
Cafe Istanbul
Got a hankering for hummus? Take a magic carpet ride to Cafe Istanbul. This downtown Tempe gem serves up the best Middle Eastern eats in the East Valley, from Ma’anek, a zesty Lebanese sausage, to beef skewers to a fabulous falafel. And the fresh lemonade spiked with rose water? There’s none better. 903 S. Rural Road, Tempe,
Best authentic Mexican food
Del Yaqui Restaurant
This Guadalupe restaurant may be short on character, but its menu — packed with traditional favorites — is long on flavor. Menu items — most of which are priced at less than $5 — include beef brain burritos and beef tongue tortas. For those who prefer less exotic fare, Del Yaqui also offers such gringo-friendly dishes as pork soft tacos, chicken flautas and beef fajitas. 9201 S. Del Yaqui Ave., Guadalupe,
Best boxed lunch
Mika
This Borgata restaurant is hip and fun — making it the perfect spot for lunching. And the restaurant’s bento boxes are equally good for munching. The boxes — which feature miso, baked cod, marinated steak or lemongrass chicken along with salad, stir-fry veggies and rice — are fabulous. And they’re even tastier when coupled with a glass of Mika’s sweet-and-sour lemongrass lemonade. 6166 N. Scottsdale Road, Suite 701, Scottsdale,
Best vegan food
Desert Greens Cafe
Vegan fare doesn’t have to be bland. If you like a bit of zip with your tofu, sprouts, pumpkin seeds and black beans, head to Desert Greens Cafe, housed in the Gentle Strength Co-op. Specialties at this eco-friendly operation include stir-fry, salads, soup, pizza, macrobiotic dishes and a surprisingly zesty Southwestern green corn tamale. 234 W. University Drive, Tempe,
Best bakery
El Sol Bakery
Another success story for the de la Cruz clan — who also own Mangos in Mesa and Chandler’s El Zocalo, among others — El Sol has been tempting customers with its cookies, pastries and sweet Mexican treats for more than a decade. El Sol, which also sells fresh, homemade tortillas and wonderful chips and salsa, also makes an outstanding menudo. 760 N. Arizona Ave., Chandler,
Best upscale Gilbert restaurant
Café ah Pwah
Fine dining establishments are few and far between in Gilbert; thankfully, there’s Café ah Pwah. Charming and upscale, the eatery — which also boasts an open kitchen and walls adorned with works from local artists — serves up such masterpieces as Moroccan barbecue-glazed pork tenderloin, skillet-seared sea scallops and charbroiled hangar steak. 207 N. Gilbert Road, Suite 105, Gilbert,
Best juice bar
In the Raw
Man — and his best friend — are sure to dig this juice bar and java spot. For two-legged patrons, In the Raw offers fresh-squeezed juices, supplement-loaded smoothies, iced mochas, lattes and herbal teas. And for the pooches, the cafe offers mutt muffins made with fruit pulp, and a variety of doggie smoothies sure to get Spot’s tail a waggin’. 8320 N. Hayden Road, Scottsdale,
Best healthy Chinese food
China Lite
Good Chinese food doesn’t have to be packed with fat and MSG — China Lite is proof of that. The restaurant gives such traditional dishes as sweet and sour chicken, beef with broccoli and even spring rolls a healthy spin by using light oil, or no oil at all. The restaurant also offers a variety of veggie dishes, such as the ultra-spicy Szechwan green beans. China Lite has locations in Tempe, Mesa and Scottsdale
Best pie
Iowa Cafe
Midwestern transplants will feel right at home at this no-frills Mesa cafe specializing in all things Iowa. The pies — apple in particular — take center stage, making Iowa Cafe the destination of choice for the Midwestern and Southwestern sweet tooth alike. We’ve heard the cafe’s homemade doughnuts aren’t half-bad, either. 5606 E. McKellips Road, Mesa,
Best Old West eats
Mining Camp Restaurant
Boasting an old shanty feel, the restaurant — nestled just off Apache Trail — is nothing if not family-friendly. Patrons sit on benches at long wooden tables and enjoy family-size portions of such cowboy vittles as roasted chicken with stuffing and gravy, roast beef sirloin and Mining Camp’s famous barbecue ribs. The restaurant is open October through June. 6100 E. Mining Camp St., Apache Junction,
